FEEDING EXTRAORDINARY EXPERIENCES
menu developmentOur teams will develop customized and creative menus for your venue that offer local and regional flavors that your guests will love.
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local sourcingWe strive to source ingredients within 150 miles and partner with local farms and businesses to provide the freshest culinary experiences.
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kitchen designWe have the expertise and experience to design innovative front and back of house designs to improve guest experiences and efficiencies.
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Culinary EFFICIENCIESUsing our centralized food management system, PrimaWeb, we standardize recipes and manage inventory that reduces costs on food preparation. We also have sophisticated supply chain management processes to ensure reliability and efficiency. Our teams are rigorously trained to deliver top-of-the-line service and safety in both front and back of house.
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waste managementBy sourcing locally and implementing measurable sustainable practices, we can assist in minimizing waste and limiting the impact on the environment. Learn more about our sustainable practices here.
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catering & Events
Guests choose your destination for events they want to remember. As a leading provider of catering and banquets, there’s no event too large or small for our world-class services. So whether you’re accommodating a small staff retreat, a wedding or a corporate holiday party, we can provide the culinary experience, décor, planning, staff and a host of other services to make it memorable. No matter your needs, our staff will work with you to ensure every last detail makes an impression your guests will cherish forever.
Culinary Mission Statement
Our food and beverage team operates as the leader in the market, feeding the world through unique dining and best in class hospitality. The combination of personalized service, skilled team members, regional partnerships and local artisan networks allows us to create lasting and memorable experiences for our guests. Our mission, values and focus provide the foundation and opportunity for continued commitment and growth for all team members.